Worried about your next catering order? Stamford Catering faces suspension after 51 people fell sick!
In what can only be described as a catering catastrophe, 51 individuals have reportedly fallen ill after consuming food prepared by Stamford Catering. The affected individuals either sought outpatient treatment or self-medicated, leaving many questioning the safety and quality of the food they once trusted. The incident has prompted widespread concern, urging patrons to think twice before placing their next order with the company.
The Singapore Food Agency (SFA) has moved swiftly to suspend the food business operations of Stamford Catering Services following this serious food poisoning incident. This suspension is particularly concerning considering the companyโs grim history; their food hygiene grade was downgraded to a "C" back in 2019 after a previous food poisoning incident that affected 52 people. It seems that old habits die hard, and after this recent event, patrons might find it hard to ignore the red flags.
Customers are now left scratching their heads, pondering their next catering choices. Will they risk it with Stamford's questionable reputation, or will they opt for safer alternatives? Fortunately, Singapore boasts a vibrant food scene with many reputable catering services vying for patronage, ensuring that your next event can still be delicious without the lurking danger of foodborne illness.
As Stamford Catering Services faces scrutiny for their lack of proper food safety measures, let's take a moment to reflect on the importance of food hygiene. Did you know that proper food handling can prevent up to 70% of foodborne illnesses? Itโs crucial for catering services to prioritize sanitation and quality to maintain the trust of their customers. Moreover, this incident brings to light how crucial it is for food businesses to adhere to guidelines set by authorities like the SFA to keep the community safe and healthy, transforming an appetizer scenario into a cautionary tale that could benefit everyone.
Those affected either sought outpatient treatment or self-medicated. Read more at straitstimes.com.
The catering firm had its food hygiene grade downgraded to "C" in 2019 after a food poisoning incident affected 52 people.
Stamford Catering Services' food business operations have been suspended by the Singapore Food Agency (SFA) following reports of food poisoning incidents.
None of those affected were hospitalised, but either sought outpatient treatment or self-medicated. Stamford Catering must clean & sanitise premises while being ...
This follows three incidents of gastroenteritis affecting 51 people after eating food supplied by the caterer on Oct 12. Those affected either sought outpatient ...
The authorities have suspended the operations of Stamford Catering after 51 people fell ill from consuming food provided by the caterer.