Drew Barrymore

Drew Barrymore's Popiah Adventure: A Hollywood Star Meets Singapore's Flavors!

Spotlight on Drew Barrymore as she munches on popiah in Singapore! Is this the start of a new foodie trend? Find out more!

Hollywood actress Drew Barrymore is making headlines once again, but this time, it's not for her blockbuster films or television shows. Instead, the 49-year-old star has taken to TikTok to share a delightful video of her enjoying popiah at the famous Maxwell Food Centre during her recent family visit to Singapore. With the iconic hawker centre as her backdrop, Drew showcased her genuine love for this popular local dish, leaving fans both amused and hungry!

In the cheeky TikTok clip, Drew is seen tucking into the traditional Singaporean delicacy, filling her tray with delicious popiah while savoring every bite. It's always a good moment when a global star embraces the local cuisine wholeheartedly. The video, which she posted on October 1, has quickly gained traction online, as fans are intrigued to see the Hollywood star indulge in a typically Singaporean experience while sharing her joy on a platform loved by millions.

Drew's venture into the world of Singaporean street food is a reminder of how food can bridge cultures and connect people. Locals are buzzing with excitement over the thought of sharing the same space as Drew at Maxwell Food Centre, where countless food lovers gather to experience some of Singapore's best flavors. As many TikTok users chimed in with their comments, it seems like Drew might have unwittingly sparked a new trend of Hollywood actors exploring hawker fare when they visit.

As her Tiktok went viral, Drew's food adventure serves up a delicious dose of wanderlust for all food lovers and travelers. While Drew has always been someone who loves to explore various cuisines, this encounter with popiah ties both celebrity culture and local tradition into a delightful shared experience. Talk about tasty encounters!

For those who may be unaware, popiah is a beloved dish in Singapore, akin to a fresh spring roll filled with a variety of ingredients such as vegetables, prawns, and even tofu, all rolled carefully in a thin wheat flour skin. This much-loved snack has its roots in the Fujian and Teochew cuisines from Southern China, making it a multicultural delight that is both refreshing and satisfying! Did you know that Maxwell Food Centre is famous not only for popiah but also for being home to some of the best hawker food in the country? Prepare to feast like a star!